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Peameal Bacon and Roasted Tomato Sandwich with Cheddar Cheese and Grainy Honey Mustard
- 1 medium tomato, cut in half
- salt and pepper to taste
- 2 slices peameal or Canadian bacon or 3 slices regular bacon
- 1 teaspoon olive oil
- 2 slices of bread
- 1 leaf lettuce
- 2 slices cheddar cheese
- 1 teaspoon honey mixed into 1 tablespoon grainy mustard
Directions:View on Closet Cooking
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