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Peameal Bacon Breakfast Sandwich with Maple Caramelized Onions and a Fried Egg
- 2 slices peameal bacon or Canadian bacon or strips of bacon
- 1 egg
- 1 tablespoon grainy mustard
- 1 teaspoon maple syrup
- 2 slices bread, lightly toasted
- 2 tablespoons maple caramelized onions
Directions:View on Closet Cooking
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