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Peach and Custard Tart


Peach and Custard Tart Recipe

Ingredients:
  • 1½ cups all-purpose flour
  • 2 tablespoons confectioners’ sugar
  • 1/3 cup unsalted butter, chilled, cut into cubes
  • 2 large peaches
  • 2 eggs, lightly whisked
  • 2 tablespoons superfine sugar
  • 2/3 cup whipping cream
  • ¾ teaspoon ground nutmeg
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 376kcal (19%)
Total Fat 22g (34%)
Saturated Fat 13g (66%)
Cholesterol 134mg (45%)
Total Carbohydrate 39g
Dietary Fiber 2g
Sugars 14g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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