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Peach & hazelnut salad


Peach & hazelnut salad Recipe

Ingredients:
  • 4 peaches , stoned and sliced
  • 3 tbsp extra-virgin olive oil
  • 2 tbsp Armagnac
  • 250g chavroux, pant-ysgawn or another soft goat's cheese
  • 100g lamb's lettuces
  • 85g rocket leaves
  • 50g skinned hazelnuts , roughly chopped
  • 3 tbsp extra-virgin olive oil
  • 1 tbsp sherry vinegar
Directions:
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