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Peach Ricotta Tart


Peach Ricotta Tart Recipe

Ingredients:
  • 4 large, ripe peaches
  • 1 16-ounce container ricotta cheese
  • 1/4 cup plus 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon grated nutmeg
  • 1 1-pound ball pizza dough
  • 2 tablespoons butter, melted
  • 1/2 cup pepitas (green pumpkin seeds) or pistachios
Directions:
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Rank

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