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Peach Kuchen

Peach Kuchen Recipe

  • 1/2 cup margarine
  • 1/4 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 (29 ounce) can sliced peaches, drained
  • 3 tablespoons white sugar
  • 1 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 170
Total Fat 8g
Saturated Fat 1.4g
Cholesterol 18mg
Sodium 160mg
Total Carbohydrate 23.4g
Dietary Fiber 1.3g
Sugars 14.4g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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