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Peach Cobbler I


Peach Cobbler I Recipe

Ingredients:
  • 5 fresh peaches - peeled, pitted and sliced
  • 5 slices white bread, crusts trimmed
  • 1 1/2 cups white sugar
  • 2 tablespoons all-purpose flour
  • 1 egg, lightly beaten
  • 1/2 cup butter, melted
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 512
Total Fat 20.3g
Saturated Fat 12.2g
Cholesterol 91mg
Sodium 319mg
Total Carbohydrate 81.1g
Dietary Fiber 0.7g
Sugars 67.1g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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