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Peach Baked Alaskas with Spiced Peaches and Raspberries


Peach Baked Alaskas with Spiced Peaches and Raspberries Recipe

Ingredients:
  • 1 16-ounce frozen all-butter pound cake, thawed
  • 1 quart or 2 pints peach ice cream
  •  
  • 8 large egg whites
  • 1/4 teaspoon cream of tartar
  • 1 cups powdered sugar
  •  
  •   Spiced peaches and raspberries
Directions:
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