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Peach-Vanilla Cream Pops


Peach-Vanilla Cream Pops Recipe

Ingredients:
  • 1/2 cup plus 2 tablespoons sugar
  • 1 vanilla bean, halved lengthwise
  • 4 cups sliced peeled ripe peaches (about 4 medium), or 16 ounces frozen sliced peaches, thawed
  • 1/2 cup chilled heavy whipping cream
  • 1/4 cup Greek-style yogurt
  • 2 tablespoons amaretto (optional)
Directions:
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