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Pea soup with Parma ham croutons


Pea soup with Parma ham croutons Recipe

Ingredients:
  • 1 large onion , finely chopped
  • butter
  • 1l chicken stock
  • 600g frozen petits pois
  • small bunch tarragon or parsley, chopped
  • 142ml pot cream
  • 12 very thin breadsticks
  • 6 slices Parma ham , each halved lengthways
Directions:
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Rank

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