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Pea and Ham Muffins
- Flour 300 g, all-purpose variety
- Baking powder 2 heaped tsp
- Curry powder 1 tsp
- Eggs 1
- Salt 1 pinch
- Plain yogurt 200 ml
- Sunflower oil 100 ml
- Peas 150 g
- Scallion 3 each, finely chopped
- Ham 12 cubes
- Grated cheese 55 g
Directions:View on Fine Dining Lovers
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