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Pavlova


Pavlova Recipe

Ingredients:
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon cream of tartar OR 2 teaspoons white wine vinegar OR distilled white vinegar
  • 1 1/2 Tbsp cornstarch
  • 1 1/2 cups granulated sugar
  • 3/4 cup (6 ounces, about 6) large egg whites, preferably room temperature
  • Pinch salt
  • 2 pints fresh or frozen berries
  • 1/4 cup sugar
  • Whipped Cream for topping
Directions:
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Rank

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