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Pastor Ryan’s Chicken Tikka Masala
- 3 whole (to 4) Chicken Breasts
- Kosher Salt
- Ground Coriander
- Cumin, To Taste
- 1/2 cup Plain Yogurt
- 6 Tablespoons Butter
- 1 whole Large Onion
- 4 cloves Garlic
- 1 piece (approximately 2 Inches) Chunk Fresh Ginger
- Garam Masala
- 1 can (28 Ounce) Diced Tomatoes
- 1-1/2 cup Heavy Cream
- 2 cups Basmati Rice
- Fresh Cilantro
- Chili Peppers
- Frozen Peas
Directions:View on The Pioneer Woman
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