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Pastiera (South Italy Easter cake)


Pastiera (South Italy Easter cake) Recipe

Ingredients:
  • 1 pound, 1- ounces, weight 1 pound, 1- ounces, weight
  • pounds, ounces, weight pounds, ounces, weight
  • 7 ounces, weight 7 ounces, weight
  • 1 ounces, weight 1 ounces, weight
  • pounds, 2- ounces, weight pounds, 2- ounces, weight
  • pounds, ounces, weight pounds, ounces, weight
  • 1- ounces, weight 1- ounces, weight
  • 2 whole 2 whole
  • 2 Tablespoons 2 Tablespoons
Directions:
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Rank

34.8077773574


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