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Pastachutta Recipe

  • 1 (16 ounce) package spaghetti
  • 1/4 cup butter
  • 4 cloves garlic, thinly sliced
  • 1 (8 ounce) package fresh mushrooms, sliced
  • 1 onion, chopped
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 272
Total Fat 6.7g
Saturated Fat 3.8g
Cholesterol 15mg
Sodium 46mg
Total Carbohydrate 44.7g
Dietary Fiber 2.4g
Sugars 2.7g
Protein 8.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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