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Pasta with mozzarella, mint & fresh tomato sauce


Pasta with mozzarella, mint & fresh tomato sauce Recipe

Ingredients:
  • zest and juice 1 lemon
  • 1 red onion , very finely chopped
  • 400g spaghetti
  • 6 tbsp extra-virgin olive oil , plus extra for drizzling
  • 4 tsp small capers
  • 1 red chilli , deseeded and finely chopped
  • pinch of sugar
  • 500g red ripe cherry tomatoes , quartered
  • bunch mint , leaves torn
  • handful chives , snipped
  • 1 or 2 x 125g balls buffalo mozzarella , depending on how lavish you feel
Directions:
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