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Pasta with garlicky greens
- 1 tbsp olive oil
- 3 leeks , finely sliced
- 2 garlic cloves , finely chopped
- 250g spinach or shredded kale
- 200ml crme frache
- 400g orecchiette or other short pasta
- 50g blue cheese , crumbled
Directions:View on BBC Good Food
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