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Pasta with Portabella Cream Sauce and Chicken


Pasta with Portabella Cream Sauce and Chicken Recipe

Ingredients:
  • Large handful spaghetti
  • Olive oil
  • Salt and pepper
  • 1 chicken breast
  • Medium onion, chopped roughly
  • 2 portabella caps, chopped roughly
  • 2 cloves garlic, chopped roughly
  • Pinch of dried sage
  • 1 glug of wine (whatever you have open)
  • 2-3 glugs of half and half
  • 2 dollops of sour cream
  • 1 glug broth (whatever kind you have handy)
Directions:
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Rank

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