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Pasta with Cheese and Cracked Pepper


Pasta with Cheese and Cracked Pepper Recipe

Ingredients:
  • 8 ounces linguine
  • Coarse salt
  • 4 tablespoons butter
  • 1 tablespoon pepper, either freshly ground (for a milder taste) or coarsely cracked (for a more peppery taste!)
  • 1 1/2 cups freshly grated parmesan cheese
Directions:
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