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Pasta with Anchovies, Chile, and Dill Breadcrumbs


Pasta with Anchovies, Chile, and Dill Breadcrumbs Recipe

Ingredients:
  • 1/2 cup toasted breadcrumbs, preferably homemade (click for recipe)
  • 1/4 cup chopped fresh dill
  • 1 tsp. lemon zest
  • 5 Tbsp. extra-virgin olive oil
  • 1 medium red onion, minced
  • 14 anchovies fillets in oil, drained and chopped
  • 2 garlic cloves, minced
  • 3/4 tsp. crushed red pepper flakes
  • Kosher salt
  • 12 oz. spaghetti
Directions:
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