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Pasta and Peas

Pasta and Peas Recipe

  • 1 (16 ounce) package gemelli pasta
  • 1/4 cup olive oil
  • 3 green onions, chopped
  • 1 pinch seasoned salt to taste (optional)
  • 1 (15 ounce) can sweet peas, with liquid
  • 1 bunch fresh basil, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 293
Total Fat 8.1g
Saturated Fat 1.2g
Cholesterol 0mg
Sodium 201mg
Total Carbohydrate 46.8g
Dietary Fiber 4g
Sugars 3.4g
Protein 9.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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