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Pasta and Peas
- 1 (16 ounce) package gemelli pasta
- 1/4 cup olive oil
- 3 green onions, chopped
- 1 pinch seasoned salt to taste (optional)
- 1 (15 ounce) can sweet peas, with liquid
- 1 bunch fresh basil, chopped
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 8.1g|
|Saturated Fat 1.2g|
|Total Carbohydrate 46.8g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|