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Pasta and Garlic

Pasta and Garlic Recipe

  • 1 1/2 pounds pasta
  • 1/4 cup olive oil
  • 1 clove crushed garlic
  • salt and pepper to taste
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 316
Total Fat 9.4g
Saturated Fat 1.6g
Cholesterol 64mg
Sodium 61mg
Total Carbohydrate 46.8g
Dietary Fiber 3.3g
Sugars 0g
Protein 10.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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