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Pasta Salad a la Honeybear

Pasta Salad a la Honeybear Recipe

  • 1 (16 ounce) package tri-color rotini pasta
  • 1 small red onion, diced
  • 1 cup diced roasted red peppers
  • 1 cup cubed mozzarella cheese
  • 1 (6 ounce) jar marinated artichoke hearts, drained and chopped
  • 1/4 pound salami, diced
  • 3/4 cup sliced stuffed green olives
  • 1 (4 ounce) can sliced black olives
  • 1/2 cup sliced pepperoncini peppers (optional)
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder, or to taste
  • 1 pinch seasoned salt, or to taste
  • ground black pepper to taste
  • 1/3 cup Italian-style salad dressing (such as Newman's Own®)
  • 1/4 cup mayonnaise (such as Best Foods®)
  • 1/2 cup shredded Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 358
Total Fat 17.1g
Saturated Fat 4.5g
Cholesterol 24mg
Sodium 1375mg
Total Carbohydrate 38.2g
Dietary Fiber 2.9g
Sugars 2.7g
Protein 13.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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