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Pasta Pearls and Olive Salad

Pasta Pearls and Olive Salad Recipe

  • 1/2 pound acini di pepe pasta
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 cup pitted Kalamata olives, quartered
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 229
Total Fat 9.7g
Saturated Fat 3.2g
Cholesterol 10mg
Sodium 252mg
Total Carbohydrate 30g
Dietary Fiber 1.1g
Sugars 1.3g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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