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Pasta Milan

Pasta Milan Recipe

  • 8 ounces penne pasta
  • 4 ounces frozen green peas
  • 4 ounces asparagus tips
  • 4 ounces Gorgonzola cheese
  • 1/3 cup heavy whipping cream
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 793
Total Fat 33.5g
Saturated Fat 19.8g
Cholesterol 114mg
Sodium 645mg
Total Carbohydrate 92.5g
Dietary Fiber 7.3g
Sugars 7.8g
Protein 31.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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