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Pasta Carbonara With Spicy Sausage


Pasta Carbonara With Spicy Sausage Recipe

Ingredients:
  • 8 ounces pappardelle or fettuccine
  • 1 1/2 cups frozen peas
  • 1 tablespoon olive oil
  • 4 Italian sausage links (about 1 pound)
  • 2 large egg yolks
  • 1/2 cup half-and-half
  • 1/2 cup grated Parmesan (2 ounces), plus more for serving
Directions:
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