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Parsley Buttered Turnips
- 8 small turnips, trimmed and quartered, but not peeled
- 2 tablespoons butter
- 1 teaspoon sugar
- 1 tablespoon chopped fresh parsley
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 89kcal (4%)|
|Total Fat 6g (9%)|
|Saturated Fat 4g (18%)|
|Cholesterol 15mg (5%)|
|Total Carbohydrate 9g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|