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Parmesean French Fries

Parmesean French Fries Recipe

  • Peanut oil for deep-frying
  • 3 pounds russet potatoes, peeled
  • Finely ground sea salt, preferably gray salt
  • Freshly ground black pepper
  • 2 ounces Parmesan cheese, cut into shavings with a vegetable peeler
  • 2 teaspoons finely chopped fresh Italian (flat-leaf) parsley
  • 1 teaspoon grated lemon zest
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 351kcal (18%)
Total Fat 24g (37%)
Saturated Fat 5g (25%)
Cholesterol 6mg (2%)
Total Carbohydrate 30g
Dietary Fiber 4g
Sugars 1g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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