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Parmesan and Parsley Biscuits


Parmesan and Parsley Biscuits Recipe

Ingredients:
  • 3 cups all purpose flour
  • 3/4 cup grated Parmesan cheese
  • 1/4 cup sugar
  • 2 tablespoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes
  • 1/4 cup chopped fresh parsley or chives
  • 1 cup (or more) chilled whole milk
Directions:
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