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Parmesan Garlic Rolls
- 2 1/4 cups all-purpose flour, or more if needed
- 1 envelope Fleischmann's® RapidRise Yeast
- 1 1/2 tablespoons sugar
- 1 1/2 teaspoons salt
- 1/2 teaspoon Spice Islands® Garlic Powder
- 1/2 cup water
- 1/2 cup milk
- 1 tablespoon butter or margarine, softened
- 1 egg white
- 1 tablespoon grated Parmesan cheese
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 1.5g|
|Saturated Fat 0.8g|
|Total Carbohydrate 20.1g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|