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Parmesan Dill Rolls

Parmesan Dill Rolls Recipe

  • 1/4 cup butter
  • 1/3 cup milk
  • 3 tablespoons water
  • 1 pinch salt
  • 2/3 cup self-rising flour
  • 2 eggs
  • 1 1/2 teaspoons dried dill weed
  • 1 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 125
Total Fat 8.2g
Saturated Fat 4.7g
Cholesterol 62mg
Sodium 316mg
Total Carbohydrate 7.1g
Dietary Fiber 0.2g
Sugars 0.6g
Protein 5.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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