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- 1 (12 ounce) loaf baguette-style French bread
- Nonstick cooking spray
- 1/2 cup olive oil
- 3/4 cup grated or finely shredded Parmesan cheese
- 1 (24 ounce) jar Classico® Four Cheese pasta sauce
- Flavored oils such as lemon, basil, or garlic (optional)
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 12.3g|
|Saturated Fat 2.7g|
|Total Carbohydrate 21.6g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|