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Pareve Corn Kugel

Pareve Corn Kugel Recipe

  • 1 (10 ounce) can white corn, drained
  • 1 (11 ounce) can cream-style corn
  • 3 eggs
  • 1/2 cup all-purpose flour
  • 2 teaspoons salt
  • 2 tablespoons sugar
  • 1 cup liquid non-dairy creamer
  • 2 tablespoons vegetable oil
  • 1/3 cup dried cranberries
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 143
Total Fat 6.8g
Saturated Fat 1.4g
Cholesterol 63mg
Sodium 574mg
Total Carbohydrate 18.3g
Dietary Fiber 0.9g
Sugars 8.1g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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