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Paprika chicken with kale & beans
- olive oil
- 1 large onion , halved and thinly sliced
- 2 garlic cloves , crushed
- 1 chicken breast , cut into small pieces
- 1 tsp smoked paprika
- 250ml dry sherry
- 1 x 400g tin of plum tomatoes
- 1 x 400g tin of borlotti beans or cannellini beans, drained and rinsed
- 100g kale chopped
Directions:View on BBC Good Food
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