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Paprika-Spiced Grilled Cod and Party-in-Your-Mouth Mango Salsa!

Paprika-Spiced Grilled Cod and Party-in-Your-Mouth Mango Salsa! Recipe

  • 1 mango - peeled, seeded, and diced
  • 4 tomatoes, chopped
  • 2 Persian cucumbers, finely chopped
  • 1 (15.5 ounce) can garbanzo beans (chickpeas), rinsed and drained
  • 1 lime, juiced
  • 1 lemon, juiced
  • 1 tablespoon minced pickled jalapeno pepper
  • 2 teaspoons red pepper flakes
  • 2 tablespoons chopped fresh lemon basil
  • kosher salt to taste
  • 2 pounds cod fillets
  • 2 teaspoons paprika, or to taste
  • kosher salt and freshly ground black pepper, to taste
  • 1/4 cup canola oil, or as needed
  • 4 flour tortillas
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 757
Total Fat 23.5g
Saturated Fat 3g
Cholesterol 98mg
Sodium 1158mg
Total Carbohydrate 85.4g
Dietary Fiber 12.9g
Sugars 13.8g
Protein 55.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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