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- 1 papaya
- 5 roma (plum) tomatoes, diced
- 1/2 red onion, diced
- 1 red bell pepper, seeded and diced
- 1/4 cup chopped fresh basil leaves
- 2 tablespoons white sugar
- 1/4 cup red wine vinegar
- 1/4 cup vegetable oil
- 1/2 teaspoon mustard powder
- 2 green onions, chopped
- 1 French baguette, cut into 1/2 inch pieces
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 8.1g|
|Saturated Fat 1.4g|
|Total Carbohydrate 41.1g|
|Dietary Fiber 2.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|