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Papas Huancaina

Papas Huancaina Recipe

  • 8 medium golden potatoes boiled, peeled and sliced in rounds
  • 2 hard-cooked egg whites
  • 4 jumbo fresh black olives sliced (not the canned variety)
  • Romaine lettuce leaves washed and dried
  • 1/4 cup fresh parsley minced
  • 12 ounces Philadelphia brand cream cheese
  • 2 teaspoons lemon juice
  • 1 teaspoon hot pepper paste (or more to taste)
  • 1/4 cup evaporated milk (or less)
  • 3 TBS vegetable oil
  • 3 hard cooked eggs
  • 1/2 white onion quartered
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