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Panko Crusted Mashed Potato Cakes

Panko Crusted Mashed Potato Cakes Recipe

  • 2 cups chilled mashed potatoes
  • 2 eggs, slightly beaten, (separate bowls)
  • 2 tablespoons chopped onion
  • 1/2 tablespoon black pepper
  • 1/2 cup flour for dredging
  • 1 cup Kikkoman Panko Bread Crumbs
  • 3 tablespoons vegetable oil for pan frying
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 163
Total Fat 6.6g
Saturated Fat 1.2g
Cholesterol 53mg
Sodium 40mg
Total Carbohydrate 22.3g
Dietary Fiber 1.3g
Sugars 0.6g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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