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Panfried Potato, Onion, and Cheese Dumplings
- 1 medium onion, chopped
- 2 tablespoons unsalted butter
- 1/2 pound boiling potatoes, peeled and cut into 1-inch pieces
- 1/2 cup grated Muenster cheese
- About 22 dumpling or wonton wrappers
- 2 tablespoons vegetable oil
- 1/3 cup water
Directions:View on Epicurious
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