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Panettone Panini with Prosciutto and Mozzarella


Panettone Panini with Prosciutto and Mozzarella Recipe

Ingredients:
  • 1/2 (17.5 ounce) panettone sliced into 1/2-inch thick rounds*
  • 4 ounces sliced prosciutto
  • 8 ounces sliced water-packed fresh mozzarella, patted dry
Directions:
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