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Panellets (Catalan All-Saints Cookies)

Panellets (Catalan All-Saints Cookies) Recipe

  • 1/3 pound potatoes, cubed
  • 3 1/2 cups ground almonds
  • 2 1/2 cups white sugar
  • 1 tablespoon lemon zest
  • 3/4 cup pine nuts
  • 2 egg yolks, beaten
  • 3/4 cup cornstarch
  • 2 egg whites, beaten
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 250
Total Fat 13g
Saturated Fat 1.3g
Cholesterol 17mg
Sodium 6mg
Total Carbohydrate 30.4g
Dietary Fiber 2.8g
Sugars 22g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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