Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Paneer and Peas

Paneer and Peas Recipe

  • 6 tbsp vegetable oil
  • 1 large onion, thinly sliced
  • 2 large garlic cloves, coarsely chopped
  • 1 fresh hot green chile, seeds and ribs removed and chopped
  • One ½ in (1cm) piece fresh ginger, peeled and coarsely chopped
  • 2 tsp garam masala
  • Salt and freshly ground black pepper
  • One 14.5 oz (411g) can crushed tomatoes
  • One 1 lb (450g) bag frozen peas
  • 8 oz (225g) paneer, cut into bite-sized cubes
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 382kcal (19%)
Total Fat 29g (45%)
Saturated Fat 6g (31%)
Cholesterol 29mg (10%)
Total Carbohydrate 22g
Dietary Fiber 6g
Sugars 2g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?