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Paneer and Mixed Vegetables in a Creamy Gravy


Paneer and Mixed Vegetables in a Creamy Gravy Recipe

Ingredients:
  • 1-inch piece fresh ginger, minced or grated
  • 3 to 4 fresh green chilies or jalapeos, seeded and minced
  • 2 tablespoons ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon cayenne
  • 1/2 teaspoon turmeric
  • 2 tablespoons ghee, butter or oil
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon asafetida
  • 1 bay leaf
  • 2-inch piece cinnamon stick
  • 2 to 3 green onions, chopped
  • 1 medium tomato, diced
  • 1 large carrot, thinly sliced
  • generous handful of green beans, trimmed and chopoed
  • 1 red bell pepper, seeded and chopped
  • 1 cup frozen or fresh peas
  • 1 teaspoon sea salt, or to taste
  • 14 oz (400 g) paneer cheese, cut into cubes
  • 2/3 to 1 cup yogurt, as desired
  • 5 to 6 mushrooms, chopped
  • 1/2 teaspoon garam masala
  • 1/2 cup fresh parsley or coriander, chopped
Directions:
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