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Pan Fried Brussels Sprouts
- 1 tablespoon olive oil
- 2 teaspoons crushed garlic
- 1/4 white onion, chopped
- 1 (16 ounce) package trimmed Brussels sprouts
- salt and ground black pepper to taste
- garlic powder to taste
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 3.7g|
|Saturated Fat 0.5g|
|Total Carbohydrate 12.1g|
|Dietary Fiber 4.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|