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Pam Carters Beef Stew


Pam Carters Beef Stew Recipe

Ingredients:
  • 3 pounds 3 pounds
  • 5 cloves 5 cloves
  • 4 cups 4 cups
  • 1 teaspoon 1 teaspoon
  • 12 whole 12 whole
  • 15 whole 15 whole
  • 4 whole 4 whole
  • 8 ounces, weight 8 ounces, weight
  • 28 ounces, weight 28 ounces, weight
  • cups cups
  • 2 Tablespoons 2 Tablespoons
  • 1 teaspoon 1 teaspoon
  • 25 whole 25 whole
Directions:
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