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Paella III

Paella III Recipe

  • 1 1/2 pounds skinless, boneless chicken breast halves - cut into bite-size pieces
  • 2 cups all-purpose flour
  • salt and pepper to taste
  • 1/3 cup olive oil
  • 1 pound chorizo sausage, chopped
  • 1 onion, chopped
  • 4 cloves crushed garlic
  • 2 cups chopped tomatoes
  • 2 cups white rice
  • 1 (6.5 ounce) can minced clams
  • 2 cups frozen green peas
  • 1 pinch saffron
  • 5 cups boiling chicken broth
  • 1 pound small shrimp - peeled and deveined
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 1138
Total Fat 45.4g
Saturated Fat 13.5g
Cholesterol 268mg
Sodium 1220mg
Total Carbohydrate 96.5g
Dietary Fiber 5.1g
Sugars 5.3g
Protein 79.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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