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Paella Burgers


Paella Burgers Recipe

Ingredients:
  • 1 tablespoon extra-virgin olive oil (recommended: Colavita)
  • 1 garlic clove, finely chopped or pressed
  • 2 tablespoons Pinot Grigio (recommended: Sutter Home)
  • 1/8 teaspoon saffron threads
  • 2/3 cup mayonnaise
  • 8 ounces Spanish chorizo
  • 2 tablespoons extra-virgin olive oil (recommended: Colavita)
  • 1 garlic clove, finely chopped or pressed
  • 1/4 cup Pinot Grigio (recommended: Sutter Home)
  • 1/8 teaspoon saffron threads
  • 1/2 cup finely chopped yellow onion
  • 1/4 cup chopped red sweet pepper
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup freshly made bread crumbs
  • 1 egg, beaten
  • 12 large (26/30 count) raw shrimp, peeled and deveined
  • 1 1/2 pounds ground chicken (both dark and white meat)
  • 6 thin slices yellow onion
  • 12 slices red pepper
  • 1 tablespoon extra-virgin olive oil (recommended: Colavita)
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Vegetable oil, for brushing on the grill rack
  • 6 sourdough rolls, split
  • 6 large tomato slices
Directions:
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Rank

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