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Pad Thai Omelette


Pad Thai Omelette Recipe

Ingredients:
  • 1 tablespoon water
  • 1 teaspoon tamarind concentrate (or the juice from 1/2 lime)
  • 2 teaspoons fish sauce (or soy sauce)
  • 2 teaspoons palm sugar (or brown sugar)
  • 1 teaspoon chili sauce
  • 1 tablespoon oil
  • 4 shrimp, peeled and deviened
  • 2 shiitake mushrooms, sliced
  • 1 shallot, finely diced
  • 1 clove garlic, chopped
  • 1 cup bean sprouts
  • 1 green onion, sliced
  • 1 tablespoon roasted peanuts, chopped
  • 1 birds eye chili, sliced (optional)
  • cilantro to taste
  • 1 teaspoon butter
  • 2 eggs, lightly beaten
  • 1 teaspoon fish sauce (or soy sauce)
  • lime wedges
Directions:
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