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Pâte Brisée 

Pâte Brisée  Recipe

  • 2½ cups all purpose flour
  • 2 tablespoons granulated sugar
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ¾ cup (1½ sticks) cold unsalted butter
  • 1/3 cup ice water
  • 1 tablespoon fresh lemon juice
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 123kcal (6%)
Total Fat 7g (11%)
Saturated Fat 4g (22%)
Cholesterol 18mg (6%)
Total Carbohydrate 13g
Dietary Fiber 0g
Sugars 1g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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