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PHILADELPHIA New York Cheesecake II
- 6 HONEY MAID Honey Grahams, crushed
- 3 tablespoons sugar
- 3 tablespoons butter or margarine, melted
- 5 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
- 1 cup sugar
- 3 tablespoons flour
- 1 tablespoon vanilla
- 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 4 eggs
- 1 (21 ounce) can cherry pie filling
Directions:View on All Recipes
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 24.3g|
|Saturated Fat 13.2g|
|Total Carbohydrate 34.6g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|